Guanabana
A sweet fruit with a green, prickly exterior and soft white pulp containing black seeds. It is abundant in the Dominican Republic and is famously used to make champola (a traditional beverage made by mixing the fruit pulp with milk, sugar, and ice).
Knock that guanabana down from the tree for me: today I am going to make some champola for the boys.
Automatically translated from Spanish
República Dominicana