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Tag: comia

Definitions tagged comia in the street dictionary.

tuberculo gourmet

The coolest character in the Dominican Republic, played by comedian Raymond Pozo. He is all about food: the man who respects himself, eats! (Tubérculo Gourmet is a famous comedic character known for his massive appetite and love for traditional, heavy Dominican rural dishes).

I eat, I eat looooots of eggs, with soaked concon and a whole ton of dry pigeon peas on top!

Automatically translated from Spanish

República Dominicanaby Anónimo

Bandera Dominicana

The staple Dominican meal consisting of white rice, beans, and meat. It is often served with a side of salad or fried sweet plantains (the name translates to Dominican Flag, as these ingredients represent the basic colors of the national diet).

A: Mom! What is there to eat today? I am starving! B: The same as always, son, la bandera!

Automatically translated from Spanish

República Dominicanaby Anónimo

Ploplo

The sound and movement of a thick flour mixture, like cornmeal or porridge, as it boils and releases bubbles that pop (in the Dominican Republic, this usually refers to the cooking of cornmeal or oatmeal mush).

- plog plog!

Automatically translated from Spanish

República Dominicanaby Anónimo

Perpejía

That feeling of being extremely stuffed or having severe indigestion from overeating to the point where it is hard to breathe. (Dominican folk tradition says the only cure is rubbing a broom in the shape of a cross over your stomach.)

I ate so much at Christmas that I got a perpejía.

Automatically translated from Spanish

República Dominicanaby Anónimo

Ta Papiao

1. Used to describe an attractive person. 2. Someone who looks strong, buff, or well-nourished (being well-fed is culturally associated with health and physical appeal).

Ex 1: That guy is Ta Papiao, he is not ugly at all. Ex 2: Look at that baby, he is Ta Papiao, he weighs more than a cinder block.

Automatically translated from Spanish

Concón

The crunchy, toasted layer of rice that sticks to the bottom of the cooking pot. (This is a highly prized part of a Dominican meal, often humorously referred to as with with because the Spanish word con translates to with)

Hey, pass me a little bit of Concón with beans.

Automatically translated from Spanish

República Dominicanaby Anónimo