minusas
Small scraps or crunchy bits of food that break off and settle at the bottom of a pot during the cooking or frying process. (In Mexican street food, these are the flavorful remnants left in a large cooking pot after frying snacks or meats like pork rinds.)
The tiny minusas left in the pot after frying pork rinds or other fried snacks.
Automatically translated from Spanish
México