Catibía
A fried turnover or empanada made with cassava flour (yuca is a starchy root vegetable used as a staple in Dominican cuisine).
Do you want a catibía or a kibbeh?
Automatically translated from Spanish
2 published definitions
A fried turnover or empanada made with cassava flour (yuca is a starchy root vegetable used as a staple in Dominican cuisine).
Do you want a catibía or a kibbeh?
Automatically translated from Spanish
A fried turnover made with a dough of grated cassava (yuca), typically filled with cheese. (Catibía is a traditional Dominican snack that uses processed cassava flour instead of wheat).
I stuffed myself with catibía today.
Automatically translated from Spanish
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